Brighten your plate with our vibrant Tri-Color Potatoes, grown locally at the 4Roots Farm Campus using organic practices. This beautiful medley includes creamy yellow, deep purple, and bold red potatoes—each offering its own unique flavor and texture. Whether roasted, mashed, or boiled, these potatoes bring a rich, earthy taste and stunning color to any dish.

Packed with antioxidants, fiber, and essential nutrients, our Tri-Color Potatoes are as nourishing as they are eye-catching. Grown right here in Central Florida without synthetic chemicals, they’re a delicious way to support regenerative farming and enjoy the freshest produce possible.

Highlights:

• Grown locally at the 4Roots Farm Campus

• Organic practices, no synthetic pesticides

• Includes red, yellow, and purple potatoes

• Excellent for roasting, boiling, or mashing

• Rich in antioxidants and essential nutrients