A jar of Buddha's Garden Hatch Chiles Kimchi, featuring a vibrant mix of fermented vegetables and Hatch chiles. The label highlights a peaceful Buddha, surrounded by colorful peppers and cabbage, symbolizing the harmonious blend of traditional Korean flavors and Southwestern heat. This spicy, tangy kimchi offers a bold, flavorful twist, perfect for adding a kick of umami to your favorite dishes.
Hatch Chili Kimchi - Fresh by 4Roots

Buddha's Garden

Local

Hatch Chili Kimchi

$12.99
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Experience the bold flavors of our Hatch Chili Kimchi, made with locally-sourced ingredients. This spicy and tangy ferment is packed with probiotics and antioxidants for a delicious and healthy addition to any meal. Elevate your taste buds while promoting gut health with our authentic Hatch Chili Kimchi.

Ingredients: Choy, green papaya, chiles, garlic, onion, ginger, tamari, cilantro, water, salt

NET WT. 16 oz. (454 g)

Keep refrigerated. Best consumed within 6 months of opening. Fermented using beneficial microbes to preserve raw vegetables. Please open slowly. For feedback or issues with the product email us at buddhasgardenllc@gmail.com

Manufactured By: Buddha's Garden LLO

Winter Park, FL 32789

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