Experience the bold flavors of our Hatch Chili Kimchi, made with locally-sourced ingredients. This spicy and tangy ferment is packed with probiotics and antioxidants for a delicious and healthy addition to any meal. Elevate your taste buds while promoting gut health with our authentic Hatch Chili Kimchi.

Ingredients: Choy, green papaya, chiles, garlic, onion, ginger, tamari, cilantro, water, salt

NET WT. 16 oz. (454 g)

Keep refrigerated. Best consumed within 6 months of opening. Fermented using beneficial microbes to preserve raw vegetables. Please open slowly. For feedback or issues with the product email us at buddhasgardenllc@gmail.com

Manufactured By: Buddha's Garden LLO

Winter Park, FL 32789